We left Mount Athos on Friday 7th April and travelled by boat, bus and then train to the Greek border town of Alexandropolis, where we arrived late that evening. Next morning, after shopping for food supplies, we caught a bus for the Turkish border and were dropped off on the side of the main road by the Greek border post. We showed our passports to the man at the check point and, hoisting our rucksacks on, struck out purposefully along the road, taking up our Journey where James had left off a few months before. We'd only walked a hundred metres when a soldier shouted at us to stop from his guard booth: appartently, we weren't allowed to cross the bridge over the River Maritsa (which forms the border between Greece and Turkey) on foot. Slightly deflated at such an early setback, we each begged a from someone and were driven across the bridge in convoy and dropped on the Turkish side. After a visit to the passport office to get our visas, we set off walking once again, and this time left the border behind us.
Our priority, as it has been since, was to get off the busy main road which was pretty unpleasant to walk along, and find a route across country along smaller roads and tracks. We were able to turn off down a smaller tarmacked road to a town called Ipsala. We were leaving the far side past a garage when two men shouted out to us and walked over. They asked in Turkish and with a gesture that's becoming very familiar to us - palms upturned in a quizzical shrug - where we were going. "Istanbul," we replied, making the internationally understood wiggle-your-two-fingers-like-they're-little-legs walking sign. They were flabergasted and somewhat bemused at the notion and shook their heads, pointing back the way we had just come. We walked a little way back and got our 1:500,000 scale map and compasses out to confer. The map had very little detail on it so we got out a black and white sheet of larger 1:200,000 scale military map from the 1930s that James had photocopied at the Royal Geographical Society (the Turkish military keep all decent scale maps to themselves) and agreed we must be walking in the right direction and so, rather embarassingly, had to walk past the garage and our would-be helpers, following our own route against their advice. We've become incredibly used to doing this since because while the Turkish are incredibly eager to offer you their help and advice, particularly with respect to directions, the directions they give are almost never the ones we want. They refuse to entertain the notion that we might want to walk a different route from that which one would drive and so always want to send us in the direction of the nearest dual carrıageway. Now when we're asked where we're going, we only give the name of the next village we are headed for. We did just this when an expensive looking four wheel drive pulled up by us on our way out of Ipsala along a dirt track and the young man in the passenger seat asked us - in excellent English - where we were going. When we were headıng for next village of Terpucular he just said, "Why?" "We're walking to Jerusalem."
We carried on walking along the road which soon turned into a dirt track that brought us to Tercupular. As soon as we took off our rucksacks to take a rest, we were surrounded by a crowd of kids and old men from the village. A large, jovial man with the obligatory moustache took the lead, introducing himself as Mehmed and ushered us across the road into a tea house. In the dingy, smoke filled interior, most of the village's male inhabitants seemed to be.
Mehment couldn't speak English and we could only manage about 3 words of Turkish, so we communicated in sign language and single words, hastily looked looked up in our phrase book. Luckily, we had our maps to explain what we were doing, but we weren't really sure if he could actually read them. He announced it to the room, to a mixture of laughter and sounds of disbelief. When we took our leave after two cups of tea, Mehmet went to pay but the owner refused payment. As we walked out of the village, two young boys ran up behind us and handed us a chocolate bar each, then walked with us half-way to the next village. We left feeling uplifted by the kindness of our welcome, which is typical of the way we have been received in almost every village we've been through since. The Turkish seem to have a culture of hospitality that simply doesn't exist in the UK. Sometimes it is actually a bit of a pain - if we accept every invitation to tea, we're never going to get to Jerusalem!
The Thracian landscape is pleasant, but unspectacular. The rolling hills covered in wheat fields land, you could be in Kent or Surrey, except for the odd shepherd driving his flock along the road. Sadly, there are constant reminders along the way of the region's troubled history in the last century. We've passed through several villages with ruined churches and through deserted hamlets, left over from the exchange of populations between Turkey and Greece in the 1920s.
After 4 nights sleeping in the tent and five days of strenuous excercise, we were both beginning to stink. Luckily at this point, we came across a reasonably sized stream on the outskirts of a village.Stripping off enthusiastically, we jumped in to wash. We narrowly avoided been caught vigorously scrubbing our naked nether regions by two old women wandering along with their herd of cows. Not that there would have been much to see - the water was freezing.
Reaching the town of Banarli, after several days living off bread and cheese, we decided to go for a proper lunch and installed ourselves in the local tea house, with its ubiquitous sawdust strewn floor, posters of agricultural machinery on the wall and the ever-present portrait of Kemal Ataturk, founder and hero of modern Turkey. We had cold coke and a delicious "Kofte" (minced lamb sausage / meatball) sandwich, so good that we had a second each. We chatted (after a fashion) with the owner, Ali, who introduced us to his young son, Ghengis Khan. The small, bespectacled and painfully shy, little boy didn't quite live up to his name. We bought supplies in Ali's shop and when we went to pay, he refused to charge us for our substantial lunch. We continue to be overwhelmed by the kindness and hospitality that we've been shown.

Reaching the town of Karacakilavuz after another tea-filled day, we were determined to escape without accepting any more cups, to put a little distance between us and the town before pitching our tent. We were just congratulating ourselves as we reached the very edge of town, having managed to successfully turn down two invitations, when a car pulled up opposite, two young guys got out and practically begged us to come and have a cup of tea with them. They had driven out specially to get us. Faced with such over-whelming force, it would have been churlish not to accept.

